| OUR
BLENDS AND SINGLE-ORIGIN COFFEES: |
 |
| Mild
taste and medium-bodied. Comes from the Pluma Hidalgo region
in the southern slopes of the central mountain range of the
state of Oaxaca. |
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| Tradition
and justified popularity. Crisp vivid flavor. A slightly heavier-bodied
coffee. |
 |
| Chiapas
is a favorite among the best Mexican coffees. Of delicate flavor
and medium body, Chiapas makes a pleasantly brisk cup. |
( MEXICAN BLEND ) |
| An
exclusive selection put together by our highly recognized tasters.
The perfect balance. Enjoy a cup of this fine blend any time
of day. |
( DECAFFEINATED ) |
| Without
loosing the flavor intensity of our coffees, this caffeine-free
version has been carefully processed to maintain great flavor
and balance. |
( TASTER’S SELECTION ) |
| In
recognition of Honorio Sanchez and Aquiles Villalobos –the
only two Mexican tasters certified by the New York Stock Exchange–
we offer you this fine blend. Both of them search for excellent
beans in the best reputed coffee growing regions to put together
this great coffee experience. A slow roast, verified lot by
lot. |
-
Organic Coffee - |
| Organic,
high altitude and sustainable. Grown following environmentally
sound practices and roasted under strict quality controls, we
offer you the purest coffee flavor with a perfect aroma, flavor
and body balance. |
| |
| "Bosque
de Niebla" Gourmet Products |
